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Jackshoe recipe

A delicious recipe for Jackshoe, with Yukon Jack® Canadian whisky and peppermint schnapps. Also lists similar drink recipes.

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Ingredients

2 oz Yukon Jack® Canadian whisky
1/4 oz peppermint schnapps

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Method

Pour the Yukon Jack whisky into a large shot glass to just below the rim. Float the peppermint schapps on the top, and serve.

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How to serve

Shot Glass

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Nutrition

(per 2.3 oz serving)

Calories (kcal) Energy (kj) Fats Carbohydrates Protein

158 664 0 g 1.8 g 0 g

Fiber Sugars Cholesterol Sodium Alcohol

0 g 1.8 g - - 30.3 g

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