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Cuban Hot Coffee recipe
A delicious recipe for Cuban Hot Coffee, with gold rum, brown creme de cacao, sugar and coffee. Also lists similar drink recipes.
Ingredients
1 oz gold rum
1/4 oz brown creme de cacao
1/2 tsp sugar
1 cup hot coffee
Method
Heat liquors in a heat-resistant glass, add sugar, and fill with coffee. Stir, and serve.
How to serve
Cup
Nutrition
(per 9.3 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein112
471
1.8 g
6.2 g
2.8 gFiber
Sugars
Cholesterol
Sodium
Alcohol0 g
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13.1 g
