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Cubano Coffee recipe

A delicious recipe for Cubano Coffee, with Bacardi® white rum, Bols® white creme de cacao, coffee, sugar and double cream. Also lists similar drink recipes.

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Ingredients

30 cl Bacardi® white rum
10 cl Bols® white creme de cacao
30 cl hot coffee
3 tsp sugar
20 cl double cream

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Method

Warm up rum, creme cacao, sugar and coffee. Float the double fresh cream floating on top. Optionally sprinkle some grated chocolate on top of the cream.

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How to serve

Irish Coffee Cup

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Nutrition

(per 30.9 oz serving)

Calories (kcal) Energy (kj) Fats Carbohydrates Protein

1500 6278 41.5 g 72.3 g 39.7 g

Fiber Sugars Cholesterol Sodium Alcohol

0 g - - - 130.8 g

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